How to Use Meat Grinder
Use Meat Grinder, this grinders are can be extremely useful to any housewife because they help in preparing different dishes in quick and efficient manner.
Moreover, you can find electrical and manual meat grinders but keep in mind that electrical grinders might cost a little more because they will help you mince large amounts of meat in very little time.
On the other hand, metal meat grinders cost less but will require you to spend more time and effort plus keep in mind that manual meat grinders will require more frequent sharpening.
Hence, you will need to decide whether you would like to save money by buying manual grinder or whether you would like to save your time and effort by purchasing an electrical meat grinder.
Furthermore, remember that most manual meat grinders are made with cast iron or stainless steel body whereas an electrical grinder can be found with plastic body that tend to give off an unpleasant scent of plastic when turned on and heated.
Lastly, with electrical meat grinder you would only need to place chunks of meat into the input tube and get your minced meat out of the output tube.
How to Choose a Good Meat Grinder
In order for you to decide which meat grinder will be perfect for your kitchen and your cooking needs think about how often you purchase large pieces of meat and then minced in your kitchen.
Aim to purchase a durable and reliable meat grinder that has been manufactured by a trustable brand that offers good customer support which will be capable of answering any questions that you might have and solving any problems that you may get.
Furthermore, check to see if the manufacturer offers any warranty because that will give you additional confidence that you’re buying a good model of meat grinder.
Also, think about how often you use your meat grinder and for how long because if you only use it rarely then you could go for cheaper meat grinders that have lower working power however if you mince lot of meat than you will need to buy a more expensive model with stronger motor.
Lastly keep in mind that meat grinders come with plastic bodies whereas more expensive models come with stainless steel body that not only is more resistant to heat emitted from working motor but will also be able to resist rust and corrosion which you would not want to form inside your meal grinder because that could seriously contaminate your meat.
What Cutting Blades Are the Best
Again, meat grinders can come with either hard plastic or stainless steel blades with the latter obviously being prepared for the above mentioned reasons.
Moreover, stainless steel blades will require less frequent sharpening and will be much easier to clean from all the small pieces of meat being left behind.
Furthermore, some manufacturers coat their meat grinders cutting blades with a thin layer of anti-rust material that will prolong the lifespan of your meat grinder.
Apart from cutting blades you should also pay close attention to the shape of your meat grinder to ensure that it fits your kitchen countertop size.
If you are a person that only uses meat grinder once in a while you could purchase a model that you could store away when it is not needed.
How to Clean a Meat Grinder
Depending on what model of meat grinder you have it can be either easy or very tricky to clean if there are lots of corners and hooks that meat leftovers could get into.
However, despite what model you have you will need to ensure that your meat grinder is always clean and rust free because otherwise you will risk contaminating your food and possibly getting poisoned.
Leftover meat in your meat grinder can start to rot with bacteria growing very quickly thus contaminating and spoiling the next batch of food that you choose to make using your meat grinder.
Moreover, meat grinder that haven’t been properly cleaned tend to start smelling with a very unpleasant smell that will also pass onto your food.
For these reasons, stainless steel meat grinders are often recommended because they are the easiest to clean with some models of meat grinders even being dishwasher safe.
How to Disinfect Meat Grinder
As mentioned above, meat grinders that haven’t been properly cleaned can become the perfect breeding ground for bacteria as well as mold that could in turn lead to symptoms of poisoning and very painful stomach aches.
To make sure that cleaning your specific model of meat grinder is easy carefully inspect it to ensure that it has minimal corners, hooks and crevices.
Plus, give preference to meat grinder models that could be easily taken apart for cleaning purposes.
Regardless of whether you have a manual or an electrical meat grinder try to at least once a month to thoroughly clean it and disinfectant:
Moreover, these products are very cheap and will last for a very long time plus vinegar and baking soda do not give out any toxic fumes when heated as opposed to some chemical products.
Furthermore, vinegar and baking soda have strong antibacterial and antifungal properties. Lastly, vinegar and baking soda do not cause any allergies.
Make a thick paste from these two ingredients and generously apply to all parts of the grinder. Allow it to sit then spray additional vinegar from a spray bottle so that the baking soda starts reacting and fizzing.
Rub with a clean cloth and thoroughly rinse under running water. Plus, remember that this method of cleaning meat grinders will not only kill microbes and bacteria but will also get rid of all the odors.
Why Having Your Own Meat Grinder Is Good
By purchasing your own this grinder you have a chance to mince your own meat that you will always know what it is made from because a lot of store-bought minced meat can contain more fat than actual lean meat.
Moreover, having your own this grinder allow you to experiment with other food ingredients such as vegetables and even fruits because you could make fruit puree using your meat grinder.
Furthermore, if you look for a model of this grinder that comes with a sausage setting you could make your own delicious homemade sausages.
Also, either grade great many varieties of meat patties by mixing different proportions of beef and veal meat. Don’t forget to add your favorite herbs garlic and onion for added flavor.
Lastly, since you’ll be mincing your own meat you can easily control the fat percentage by either adding more sad or adding more lean meat.
In conclusion, remember to look for a model of this grinder that preferably comes with stainless steel body and stainless steel parts however if you will not be able to find such model then go for any meet grinder that is made with durable blades that have been coated with anti-rust material.
Meat grinders with stainless steel body and stainless steel parts than to be much more heavier hence there are less mobile and will probably need to be placed permanently on your kitchen countertop.
However, if you are looking for a meat grinder that will be placed in your kitchen and used by all members of the household, you might want to look at larger models with a stainless steel body and large capacity output compartment.